- What is the best Indian food for diabetics?
- Is chapati bad for diabetes?
- Is POHA bad for diabetics?
- How many chapatis can a diabetic eat?
- Is banana good for diabetes?
- Is Desi ghee good for diabetics?
- Is paneer good for diabetes?
- Can diabetic patient eat coconut?
- Can I eat dosa in diabetes?
- Is idli good for type 2 diabetes?
- Which Dal is not good for diabetes?
- Is Kabuli chana good for diabetes?
- Is idli good for diabetics?
- What Indian food should diabetics avoid?
- Which Dal is good for diabetes?
What is the best Indian food for diabetics?
IndianGo for tandoori and tikka options as these are baked and lower in fat.Dhal is rich in fibre because of the lentils and pulses, but can still be quite oily.
Choose boiled or steamed rice rather than pilau or fried rice.
Choose chapatti rather than naan bread.More items….
Is chapati bad for diabetes?
For people who manage their diabetes & diet plan, eating whole wheat chapati is a better alternative. White rice has a higher glycemic index than chapati , which means, it increases blood sugar more rapidly. Thus chapati is always a preferred option for diabetic individuals.
Is POHA bad for diabetics?
Poha is considered a good meal for diabetics. Being rich in fibre, poha promotes a slow and steady release of sugar into the blood stream, thereby preventing any sudden spikes in blood sugar levels. This may come as a surprise to many, but poha is a good probiotic food too.
How many chapatis can a diabetic eat?
About 15-16 chapatis would account for your entire day’s carb intake. But never forget, many other things that you consume are carbs too, such as sugar, milk and soda.
Is banana good for diabetes?
Bananas have a low GI score, and this the fruit to be an appropriate choice for diabetics. Dietitian Upasana Sharma, Head Nutritionist at Max Hospital says, “Banana contains sugar and carbs. But it is rich in fibre and has a low glycemic index. Diabetics can eat banana, but in moderation.”
Is Desi ghee good for diabetics?
According to Macrobiotic Nutritionist and Health Coach Shilpa Arora, ghee is medicine for diabetes. The fatty acids in homemade ghee help in metabolising and balancing high blood sugar. Adding a teaspoonful of ghee wouldn’t harm anyone.
Is paneer good for diabetes?
Paneer (cottage cheese) – A healthy Indian snack for diabetes. Turns out, cottage cheese, or paneer in Hindi, makes a great snack option for people with type 2 diabetes. The good thing is that cottage cheese is low in carbs but high in protein, which can help lower blood sugar.
Can diabetic patient eat coconut?
Coconut flour is rich in dietary fibre, which can help reduce the risk of developing heart disease and lower cholesterol levels. As it is low in carbohydrate compared to flours such as wheat and corn, it is useful for people with diabetes because it has a mild impact on blood glucose levels.
Can I eat dosa in diabetes?
Diabetes Diet at Home – Dosa Since the batter has four to five parts of rice and one part lentils, dosas are loaded with carbohydrates and has to be had in moderation as part of your diabetic diet. Often greased with oil or ghee and fried on a tava, it has decent amounts of fat.
Is idli good for type 2 diabetes?
Ditch usual rice or suji idli by giving it a bit of a makeover and relish vegetable idli. Vegetable idli is not only light on the stomach, but also makes for a good snack option. It is a good source of fiber, vitamins, iron, potassium and folates. It helps in weight loss and builds immunity.
Which Dal is not good for diabetes?
The glycemic index of masoor dal is low which makes it safe for diabetics to consume masoor dal in the form of curry, paratha, etc. as a part of your daily diet. Since the amount of carbohydrate found in masoor dal is complex, it is slowly released into the blood stream, thus manages your blood sugar levels.
Is Kabuli chana good for diabetes?
Whole dals like rajma, Kabuli chana, sabut moong, masoor are recommended at least once daily. Studies have proven that proteins have a neutral effect on blood glucose levels (2). They can be cooked as gravies or taken as sprouts.
Is idli good for diabetics?
One of the main reasons for uncontrolled diabetes is consuming excess carbohydrate in the diet. For those who take carbs three times a day in the form of idlis, dosa and rice, there seems to be a big surge of blood sugar levels after the meals.
What Indian food should diabetics avoid?
Diabetics must avoid all kinds of processed, preserved, canned foods, soft drinks, cola’s, fruit juices, instant products, refined cereals products like maida, suji, biscuits, white bread. Simple sugars like sweets, sugar, glucose, artifical sweetners, High fructose corn syrup. Tubers like potato, tapioca.
Which Dal is good for diabetes?
According to Dr. Rupali Datta, “Proteins from eggs, meat fish and chicken or from vegetarian sources like dals, paneer or besan help control blood sugar levels. Whole dals like rajma, Kabuli chana, sabut moong, and masoor are recommended at least once daily.